FILMA® Pusaka White Baker’s Fat
Premium cream shortening for smooth, stable creations
Soft, silky, and effortlessly smooth. FILMA® Pusaka White Baker’s Fat is crafted for superior creaming and decoration. This high-quality, trans-fat-free shortening blends seamlessly, offering a fast-mixing formula and an ideal melting point for a flawless finish. Its stable structure holds shape beautifully, delivering a rich, velvety mouthfeel in buttercream and decorative creams.
Suitable For: Biscuit Dough, Bread, and Decorating Cream for cake.
MAECENAS IACULIS
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